Our Grade 4 students embarked on an exciting field trip to Mini Murrah Farm in Chachoengsao Province, a delightful destination known for its focus on sustainable agriculture and hands-on learning experiences.
The students were warmly welcomed and introduced to the farm’s friendly animals, including buffaloes, goats, and chickens. One of the most memorable moments was learning how dairy products are made—especially when they got to make ice cream from fresh buffalo milk! It was a delicious and educational treat that everyone enjoyed.
The farm staff guided them through each activity with care and enthusiasm, making sure every child had a chance to participate and learn.
